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Regent Taipei Partners with Hong Kong’s Duddell’s for Michelin-Starred Culinary Exchange

Consumer Services · Hotels/Resorts/Cruise lines · cnyes · 2026-08-26

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Regent Taipei’s Michelin-starred Silks House will host Hong Kong’s Duddell’s for an exclusive guest chef event, strengthening international culinary ties.

What Happened

Michelin-Starred Collaboration: Regent Taipei’s Silks House will host Hong Kong’s one-Michelin-starred Duddell’s for a special guest chef event on September 16-17. The collaboration features Silks House’s culinary director Wu Hai-ming and Duddell’s executive chef Chan Yau-leung crafting an exclusive Cantonese menu.

International Culinary Exchange: Regent Taipei continues to prioritize global culinary partnerships, having previously hosted teams from Regent properties in Chongqing, Hong Kong, and Phu Quoc. This initiative aims to foster cultural exchange and bring fresh perspectives to the local dining scene.

Strategic Reciprocity: Beyond hosting international talent, the Silks House team is scheduled to visit Regent Phu Quoc for a reciprocal guest chef engagement. This two-way exchange strategy is designed to deepen the brand's international presence and professional network.

Market Recognition: Silks House holds a Michelin star and is ranked in the extended list of Asia’s 50 Best Restaurants. Duddell’s, a renowned Hong Kong dining destination, further elevates the prestige of this high-end culinary event.

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